The Jasmine Dragon Pearls Tea 100g
The Jasmine Dragon Pearls Tea 100g
The Jasmine Dragon Pearls Tea 100g
The Jasmine Dragon Pearls Tea 100g
The Jasmine Dragon Pearls Tea 100g
The Jasmine Dragon Pearls Tea 100g
The Jasmine Dragon Pearls Tea 100g
The Jasmine Dragon Pearls Tea 100g
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  • Load image into Gallery viewer, The Jasmine Dragon Pearls Tea 100g
  • Load image into Gallery viewer, The Jasmine Dragon Pearls Tea 100g
  • Load image into Gallery viewer, The Jasmine Dragon Pearls Tea 100g
  • Load image into Gallery viewer, The Jasmine Dragon Pearls Tea 100g
  • Load image into Gallery viewer, The Jasmine Dragon Pearls Tea 100g

The Jasmine Dragon Pearls Tea 100g

Regular price
$800
Sale price
$800
Regular price
$1,000
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【The Jasmine Dragon Pearls Tea】100g

Description:
One of the MOST famous green teas!
The Jasmine Dragon Pearls are hand-made by skilled artisans, tea artisans rolls the finest One-Bud-Two-Leaves into beautiful pearls. The tea leaves are scented with jasmine flowers 6-8 times in order to create the sensational jasmine fragrance and a delicious sweet taste.

This tea is incredibly popular and will delight you whether you are a beginner or the most avid tea drinker.

Tasting Notes:
A tranquilizing tea that is rich, creamy, smooth and refreshing, with a delicate jasmine flower scent.

Appearance:
The tea leaves are rolled into beautiful pearl-like shape. When steeped, the "pearls" slowly unfurl into long needle shaped leaves releasing its light and wonderful aroma. The tea bud is slightly larger and has more white down as compared to standard grade Pearl Jasmine. 

Brewing Directions:

You can use any kind of tea pot, but clay tea pot suits much better.

Warm up the teapot with the boiling water, put 3 grams of tea, and pour a small amount of the boiling water into the tea and pour out, then pour 250 ml of boiling water and cover the tea pot for three minutes before serving.

Boiling temperature – 85-95°C (185-203°F). You can use this amount of tea 3 to 4 times.

The tea leaves come unrolled for full flavor.

Additional information

This is one of the traditional ways of brewing. Depending on individual gustatory preferences you can you can vary brewing time from 35s to 5 minutes.

You can also use the Taiwanese traditional way of brewing - spilling, using Gaiwan, and brewing for 3-5 seconds each time.

Please note that it is natural tea with a high content of active elements, including caffeine and minerals, and some unusual feelings could appear. In that case, we recommend decreasing the quantity of dry leaves and brewing time.